Chilli peppers, Bogra, Bangladesh
© Amazing Aerial Agency/Offset/Shutterstoc
Info. Chilli peppers, Bangladesh
The spicy curries of Bangladeshi cuisine start out here in the chilli fields, where workers harvest and sort red chilli peppers by hand. Once picked, the peppers are sun-dried and used whole or crushed to powder. The chillis not only add flavour to foods but help kill bacteria, too. Plus, hot foods help diners cool down: One natural reaction to capsaicin, the active chemical in chillis, is sweating, which can help chill the skin in tropical heat.
Related Images
Today on Bing
Lake Louise, Banff National Park, Alberta, Canada
Jan 16, 2024
Mount Michener and Abraham Lake, Alberta, Canada
Jan 16, 2023
Agoyán waterfall near Baños de Agua Santa, Ecuador
Jan 16, 2021
La Digue, an island in the Seychelles
Jan 16, 2019